I’ve heard people talking about it before. “If you’re in the Boone area, you have to try this place.” “Have you ever been to Daniel Boone Inn? They serve a family-style meal. It’s so delicious. Right up your alley. You have to go there!” Well, it occurred to me while I was evaluating different places to visit for snow tubing in North Carolina, that two of the 3 places I had narrowed down to were very close to the Boone area, and it may finally be the right opportunity for me to take advantage of visiting such a highly praised restaurant.
Once we were at the table, there was hardly a wait at all for the food to be served. Almost immediately, a thick vegetable soup was placed on the table. It was hardy and homey, and definitely thawed me through and through after spending the afternoon sliding on snow. Shortly after, the dinner spread followed: fried chicken, country fried steak, green beans, corn, mashed potatoes and gravy, biscuits with cherry preserves, ham biscuits, coleslaw and stewed apples. Holy buckets! I wondered how we were ever going to do the food on our table justice…
Check Out the Rest of Jen’s Experience at the Daniel Boone Inn
Jen’s first time eating at Daniel Boone Inn was not only a yummy food experience, but a funny one at that. She has some minor “mishaps” when it comes to taking home some of the scraps, and some advice for those who are planning on making a trip to Daniel Boone Inn in the future. You can follow up with her adventures at Daniel Boone Inn by peeking at her article, Lunch at Daniel Boone Inn.
Jen of Jab’s Plethora describes herself as a passionate mother to a little boy with Autism, food lover, adventurer, writer, and avid traveler. Her blog will have you laughing ’til your sides hurt and leave you inspired to visit some of her favorite places she’s discovered along her journey. Jen is also the author of the book series, “Love Letters“, and her latest volume is set to release sometime next year.
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